Poinsettia Punch Recipe

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Poinsettia Punch
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Ingredients:

Directions:

  1. Stir together all ingredients in a 2-quart pitcher.
  2. Serve in Champagne flutes. (Decorate serving tray with fresh cranberries, if desired.)
  3. NOTE: For testing purposes only, we used Korbel Chardonnay Champagne for Champagne and Grand Marnier for orange liqueur.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4674.05 Kcal (19569 kJ)
Calories from fat 1521 Kcal
% Daily Value*
Total Fat 169g 260%
Cholesterol 229.36mg 76%
Sodium 18.89mg 1%
Potassium 3199.64mg 68%
Total Carbs 590.3g 197%
Sugars 148.36g 593%
Dietary Fiber 36.21g 145%
Protein 181.66g 363%
Vitamin C 343.1mg 572%
Vitamin A 12.1mg 402%
Iron 24.1mg 134%
Calcium 2082mg 208%
Amount Per 100 g
Calories 547.12 Kcal (2291 kJ)
Calories from fat 178.04 Kcal
% Daily Value*
Total Fat 19.78g 260%
Cholesterol 26.85mg 76%
Sodium 2.21mg 1%
Potassium 374.53mg 68%
Total Carbs 69.1g 197%
Sugars 17.37g 593%
Dietary Fiber 4.24g 145%
Protein 21.26g 363%
Vitamin C 40.2mg 572%
Vitamin A 1.4mg 402%
Iron 2.8mg 134%
Calcium 243.7mg 208%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.8
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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