Chilean Pisco Sour Recipe

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Chilean Pisco Sour
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Ingredients
4
Count
Nutrition
53
Calories
Total time
3
Minutes
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Ingredients:

  • 3 oz chilean pisco
  • 1 -2 tbsp sugar
  • 1/4 cup crushed ice

Directions:

  1. In a shaker with crushed ice add Sugar, followed by pisco and top with lemon juice.
  2. Vigorously shake until sugar dissolves.
  3. Taste, and adjust sugar to your liking.
  4. Serve in chilled cocktail glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.92 Kcal (222 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.92mg 0%
Potassium 29.44mg 1%
Total Carbs 13.98g 5%
Sugars 12.61g 50%
Vitamin C 11.1mg 18%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 52.76 Kcal (221 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.91mg 0%
Potassium 29.35mg 1%
Total Carbs 13.94g 5%
Sugars 12.57g 50%
Vitamin C 11mg 18%
Calcium 3.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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