Pimento and Habenero Mac and Cheese Recipe

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Pimento and Habenero Mac and Cheese
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Prepare the pasta according to the directions on the box given for al dente pasta. Drain the pasta and put back in the same pot over low heat. Add the half-and-half, half the Cheddar, the pimento cheese and habaneros. Stir until melted and creamy. Stir in the mustard, salt and pepper. Pour into a 9 by 13-inch casserole dish, top with the remaining Cheddar and sprinkle with cayenne pepper. Bake until golden brown and bubby, about 20 minutes.
  3. Cook's Note: I use sharp Cheddar mostly, but you can you use any mixture of cheese you have on hand. There is no wrong cheese for this recipe.
  4. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.05 Kcal (2462 kJ)
Calories from fat 384.11 Kcal
% Daily Value*
Total Fat 42.68g 66%
Cholesterol 162.14mg 54%
Sodium 1255.16mg 52%
Potassium 163.11mg 3%
Total Carbs 24.19g 8%
Sugars 0.25g 1%
Dietary Fiber 0.05g 0%
Protein 26.52g 53%
Vitamin C 1.3mg 2%
Iron 0.8mg 4%
Calcium 503.3mg 50%
Amount Per 100 g
Calories 228.95 Kcal (959 kJ)
Calories from fat 149.55 Kcal
% Daily Value*
Total Fat 16.62g 66%
Cholesterol 63.13mg 54%
Sodium 488.67mg 52%
Potassium 63.5mg 3%
Total Carbs 9.42g 8%
Sugars 0.1g 1%
Dietary Fiber 0.02g 0%
Protein 10.32g 53%
Vitamin C 0.5mg 2%
Iron 0.3mg 4%
Calcium 196mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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