Pigs in a Blanket Recipe

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Pigs in a Blanket
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Ingredients
5
Count
Nutrition
60
Calories
Total time
20
Minutes
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Ingredients:

  • 1 (8 oz) package crescent rolls
  • 4 hot dogs (cut in half crosswise(not lengthwise)
  • mustard , and (optional)
  • relish (optional)

Directions:

  1. Cut the hotdogs in half crosswise to make 8 pieces and then partially cut each one halfway lengthwise.
  2. Cut the cheese in half so that there are 8 pieces; fold each piece in half and tuck it into the partially cut hotdog.
  3. Unroll the crescent roll place a hotdog on each one and roll up.
  4. Bake at 350 to 375 degrees for about 10 minutes or so till nice and golden.
  5. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.84 Kcal (251 kJ)
Calories from fat 39.59 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 11.48mg 4%
Sodium 209.42mg 9%
Potassium 38.22mg 1%
Total Carbs 2.37g 1%
Sugars 1.09g 4%
Protein 2.79g 6%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 79.8mg 8%
Amount Per 100 g
Calories 341.07 Kcal (1428 kJ)
Calories from fat 225.69 Kcal
% Daily Value*
Total Fat 25.08g 7%
Cholesterol 65.44mg 4%
Sodium 1193.72mg 9%
Potassium 217.86mg 1%
Total Carbs 13.52g 1%
Sugars 6.23g 4%
Protein 15.88g 6%
Vitamin A 0.8mg 5%
Iron 0.7mg 1%
Calcium 454.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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