Picnic Shrimp Salad Recipe

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Picnic Shrimp Salad
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Ingredients:

Directions:

  1. Whisk together mayonnaise, herbs, mustard, and lemon juice in medium bowl.
  2. Add rest of ingredients.
  3. Taste and season with salt and pepper.
  4. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.23 Kcal (1952 kJ)
Calories from fat 246.31 Kcal
% Daily Value*
Total Fat 27.37g 42%
Cholesterol 164.08mg 55%
Sodium 723.36mg 30%
Potassium 590.82mg 13%
Total Carbs 28.71g 10%
Sugars 11.56g 46%
Dietary Fiber 3.04g 12%
Protein 25.67g 51%
Vitamin C 39.5mg 66%
Vitamin A 1mg 35%
Iron 14.2mg 79%
Calcium 115.7mg 12%
Amount Per 100 g
Calories 155.95 Kcal (653 kJ)
Calories from fat 82.39 Kcal
% Daily Value*
Total Fat 9.15g 42%
Cholesterol 54.88mg 55%
Sodium 241.96mg 30%
Potassium 197.62mg 13%
Total Carbs 9.6g 10%
Sugars 3.87g 46%
Dietary Fiber 1.02g 12%
Protein 8.59g 51%
Vitamin C 13.2mg 66%
Vitamin A 0.3mg 35%
Iron 4.8mg 79%
Calcium 38.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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