Directions:
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter and sugar until smooth. Beat in the eggs, one at a time. Stir in the cornstarch, cream of tartar and baking powder until well blended. Roll the dough into 1 inch balls and place them 1 inch apart onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until light brown. Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 817.11 Kcal (3421 kJ) | ||
| Calories from fat | 354.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.41g | 61% | |
|---|---|---|---|
| Cholesterol | 195.82mg | 65% | |
| Sodium | 52.63mg | 2% | |
| Potassium | 250.63mg | 5% | |
| Total Carbs | 110.6g | 37% | |
| Sugars | 23.52g | 94% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 3.89g | 8% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 0.6mg | 4% | |
| Calcium | 71.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 427.02 Kcal (1788 kJ) | ||
| Calories from fat | 185.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.6g | 61% | |
|---|---|---|---|
| Cholesterol | 102.33mg | 65% | |
| Sodium | 27.5mg | 2% | |
| Potassium | 130.98mg | 5% | |
| Total Carbs | 57.8g | 37% | |
| Sugars | 12.29g | 94% | |
| Dietary Fiber | 0.5g | 4% | |
| Protein | 2.03g | 8% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.3mg | 4% | |
| Calcium | 37.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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