Peppermint Delights Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1/2 cup shortening
1 cup confectioners' sugar
2 tsp vanilla extract
1 1/4 cups all-purpose flour
1/2 tsp salt
1 cup rolled oats
1/3 cup crushed peppermint candies
1/3 cup white sugar
1 tbsp red decorator sugar

Directions:

Preheat the oven to 325 degrees F (165 degrees C).
In a large bowl, cream together the butter, shortening, and confectioners' sugar until smooth. Stir in the vanilla. Combine the flour and salt; stir into the creamed mixture. Mix in the oats and crushed candies. Drop batter by rounded teaspoonfuls onto ungreased cookie sheets. Combine the white and red sugars. Flatten cookies to 1/4 inch thickness using the bottom of a glass dipped in the sugar mixture.
Bake for 10 to 12 minutes in the preheated oven, or until the bottoms are lightly brown. Allow cookies to cool for at least 2 minutes on the baking sheets before removing to wire racks to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1109.04 Kcal (4643 kJ)
Calories from fat	499.55 Kcal
		% Daily Value*
Total Fat	55.51g	85%
Cholesterol	61.01mg	20%
Sodium	460.73mg	19%
Potassium	229.42mg	5%
Total Carbs	147.94g	49%
Sugars	86.08g	344%
Dietary Fiber	4.72g	19%
Protein	8.92g	18%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	39.8mg	4%

Amount Per 100 g
Calories	449.67 Kcal (1883 kJ)
Calories from fat	202.55 Kcal
		% Daily Value*
Total Fat	22.51g	85%
Cholesterol	24.74mg	20%
Sodium	186.81mg	19%
Potassium	93.02mg	5%
Total Carbs	59.98g	49%
Sugars	34.9g	344%
Dietary Fiber	1.91g	19%
Protein	3.62g	18%
Vitamin A	0.1mg	9%
Iron	0.9mg	12%
Calcium	16.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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