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Pear and Dried-Cherry Crisp with Nutmeg-Walnut Streusel Recipe

Pear and Dried-Cherry Crisp with Nutmeg-Walnut Streusel Recipe

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Pear and Dried-Cherry Crisp with Nutmeg-Walnut Streusel

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Ingredients

Count

Nutrition

379

Calories

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Ingredients:

Serving

1 1/4 cups all purpose flour
3/4 cup sugar
1 1/2 tsp ground nutmeg
1/4 tsp salt
3/4 cup (1 1/2 sticks) unsalted butter, cut into 12 pieces, room temperature
1 1/2 cups coarsely chopped walnuts
1/2 cup sugar
1/4 cup (1/2 stick) unsalted butter, room temperature
1/4 cup orange juice
2 tsp finely grated orange peel
1 tsp vanilla extract
1/4 tsp salt
1 1/2 cups dried tart cherries (9 oz)
4 1/2 lb ripe bosc pears, peeled, cored, cut into 1-inch cubes (about 8 cups)
lightly sweetened whipped cream

Directions:

For streusel: Whisk first 4 ingredients in medium bowl. Add butter; rub in with fingertips until mixture begins to clump together. Mix in walnuts. DO AHEAD Can be made 1 day ahead. Cover; chill.
For filling: Place first 6 ingredients in medium skillet. Stir over medium-high heat until sugar dissolves and mixture comes to boil. Add cherries; reduce heat to medium and simmer until cherries begin to soften and liquid is slightly reduced, about 5 minutes. Remove from heat and cool.
Preheat oven to 375°F. Generously butter 13x9x2-inch glass baking dish. Toss pears and dried cherry mixture in large bowl; spread in baking dish. Sprinkle streusel mixture over. Bake until bubbling and golden, about 1 hour; cool. Serve warm or at room temperature with whipped cream or ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	378.63 Kcal (1585 kJ)
Calories from fat	153.68 Kcal
		% Daily Value*
Total Fat	17.08g	26%
Cholesterol	20.25mg	7%
Sodium	101.03mg	4%
Potassium	140.59mg	3%
Total Carbs	53.1g	18%
Sugars	15.38g	62%
Dietary Fiber	5.98g	24%
Protein	6.55g	13%
Vitamin C	10.1mg	17%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	39.4mg	4%

Amount Per 100 g
Calories	147.04 Kcal (616 kJ)
Calories from fat	59.68 Kcal
		% Daily Value*
Total Fat	6.63g	26%
Cholesterol	7.86mg	7%
Sodium	39.23mg	4%
Potassium	54.6mg	3%
Total Carbs	20.62g	18%
Sugars	5.97g	62%
Dietary Fiber	2.32g	24%
Protein	2.54g	13%
Vitamin C	3.9mg	17%
Iron	0.4mg	5%
Calcium	15.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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