Directions:
- In a mixing bowl, combine flour, brown sugar and 1/2 cup butter; mix well.
- Press into an ungreased 13-in x 9-in x 2-in baking pan.
- Bake at 350 degrees for 12-15 minutes or until lightly browned.
- Sprinkle marshmallows over top and return to the over for 3-5 minutes or until marshmallows begin to melt; set aside.
- In a large saucepan, cook and stir peanut butter chips, corn syrup, vanilla and remaining butter until chips are melted and smooth.
- Remove from the heat; stir in cereal and peanuts.
- Pour over prepared crust, spreading to cover.
- Cool before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2779.24 Kcal (11636 kJ) | ||
| Calories from fat | 1478.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 164.33g | 253% | |
|---|---|---|---|
| Cholesterol | 123.59mg | 41% | |
| Sodium | 1639mg | 68% | |
| Potassium | 2061.65mg | 44% | |
| Total Carbs | 298.64g | 100% | |
| Sugars | 112.87g | 451% | |
| Dietary Fiber | 22.13g | 89% | |
| Protein | 65.13g | 130% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 13.9mg | 77% | |
| Calcium | 272.6mg | 27% | |
| Amount Per 100 g | |||
| Calories | 473.01 Kcal (1980 kJ) | ||
| Calories from fat | 251.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.97g | 253% | |
|---|---|---|---|
| Cholesterol | 21.03mg | 41% | |
| Sodium | 278.95mg | 68% | |
| Potassium | 350.88mg | 44% | |
| Total Carbs | 50.83g | 100% | |
| Sugars | 19.21g | 451% | |
| Dietary Fiber | 3.77g | 89% | |
| Protein | 11.09g | 130% | |
| Vitamin C | 1.2mg | 12% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 2.4mg | 77% | |
| Calcium | 46.4mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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