Directions:
- In large bowl add softened cream cheese and powdered sugar
- Stir until creamy
- Add peanut butter and mix until creamy
- Fold in cool whip
- Pour into pie crust
- Top with grated chocolate or Reese's pieces
- Put in freezer overnight.
- Note: This needs to be kept frozen until ready to serve. Put back into the freezer to store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.38 Kcal (2242 kJ) | ||
| Calories from fat | 343.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.15g | 59% | |
|---|---|---|---|
| Cholesterol | 56.42mg | 19% | |
| Sodium | 351.83mg | 15% | |
| Potassium | 592.59mg | 13% | |
| Total Carbs | 43.93g | 15% | |
| Sugars | 25.58g | 102% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 8.15g | 16% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 67.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 427.77 Kcal (1791 kJ) | ||
| Calories from fat | 274.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.48g | 59% | |
|---|---|---|---|
| Cholesterol | 45.08mg | 19% | |
| Sodium | 281.11mg | 15% | |
| Potassium | 473.49mg | 13% | |
| Total Carbs | 35.1g | 15% | |
| Sugars | 20.44g | 102% | |
| Dietary Fiber | 1.83g | 9% | |
| Protein | 6.51g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 7% | |
| Calcium | 53.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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