Directions:
- Stir ice cream and peanut butter cups together in large bowl until combined. Return to freezer until firm, at least 30 minutes.
- Meanwhile, combine Snickers bars and cream in small saucepan over low heat, stirring frequently, until melted into chunky sauce. Remove from heat.
- Scoop ice cream into four bowls and spoon warm sauce over it. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.75 Kcal (1134 kJ) | ||
| Calories from fat | 142.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.79g | 24% | |
|---|---|---|---|
| Cholesterol | 62.32mg | 21% | |
| Sodium | 97.49mg | 4% | |
| Potassium | 241.03mg | 5% | |
| Total Carbs | 28.62g | 10% | |
| Sugars | 24.84g | 99% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 4.88g | 10% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 156.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 215.23 Kcal (901 kJ) | ||
| Calories from fat | 112.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.55g | 24% | |
|---|---|---|---|
| Cholesterol | 49.54mg | 21% | |
| Sodium | 77.5mg | 4% | |
| Potassium | 191.61mg | 5% | |
| Total Carbs | 22.75g | 10% | |
| Sugars | 19.75g | 99% | |
| Dietary Fiber | 0.94g | 5% | |
| Protein | 3.88g | 10% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 124.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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