Peanut Butter Crinkles Recipe

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Peanut Butter Crinkles
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Ingredients
7
Count
Nutrition
118
Calories
Total time
40
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour

Directions:

  1. Cream peanut butter and butter until soft.
  2. Add sugar gradually, continue to cream until light and fluffy.
  3. Add eggs.
  4. Beat well.
  5. Mix in flour, salt and baking soda.
  6. Drop 2 inches apart on ungreased baking sheet.
  7. These should be about 1 1/2 inches in size.
  8. Press each cookie down with a fork.
  9. Do this a second time at a right angle.
  10. Bake 8 to 10 minutes.
  11. Do not overbake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.81 Kcal (493 kJ)
Calories from fat 54.61 Kcal
% Daily Value*
Total Fat 6.07g 9%
Cholesterol 11.9mg 4%
Sodium 170.33mg 7%
Potassium 61.51mg 1%
Total Carbs 14.4g 5%
Sugars 7.33g 29%
Dietary Fiber 1.12g 4%
Protein 2.34g 5%
Iron 0.6mg 3%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 442.72 Kcal (1854 kJ)
Calories from fat 205.22 Kcal
% Daily Value*
Total Fat 22.8g 9%
Cholesterol 44.73mg 4%
Sodium 640.1mg 7%
Potassium 231.16mg 1%
Total Carbs 54.13g 5%
Sugars 27.53g 29%
Dietary Fiber 4.21g 4%
Protein 8.8g 5%
Vitamin A 0.1mg 1%
Iron 2.2mg 3%
Calcium 98.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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