Peanut-Butter Christmas Cookies Recipe

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Peanut-Butter Christmas Cookies
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Ingredients
9
Count
Nutrition
71
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Cream together shortening, sugars, eggs, and vanilla until light and fluffy.
  3. Stir in peanut butter.
  4. Sift together dry ingredients and stir into creamed mixture.
  5. Form into small balls.
  6. Place about 2 inches apart on ungreased cookie sheet *cookies will get MUCH bigger*.
  7. Press down with back of fork to make criss-cross *optional*.
  8. Bake 10-15 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.55 Kcal (295 kJ)
Calories from fat 42.85 Kcal
% Daily Value*
Total Fat 4.76g 7%
Cholesterol 4.55mg 2%
Sodium 54.34mg 2%
Potassium 32.59mg 1%
Total Carbs 6.58g 2%
Sugars 6.04g 24%
Dietary Fiber 0.29g 1%
Protein 1.02g 2%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 514.46 Kcal (2154 kJ)
Calories from fat 312.46 Kcal
% Daily Value*
Total Fat 34.72g 7%
Cholesterol 33.15mg 2%
Sodium 396.26mg 2%
Potassium 237.65mg 1%
Total Carbs 47.98g 2%
Sugars 44.01g 24%
Dietary Fiber 2.09g 1%
Protein 7.43g 2%
Iron 0.9mg 1%
Calcium 35.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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