Peanut Butter-Chocolate Shake Recipe

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Peanut Butter-Chocolate Shake
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Ingredients
5
Count
Nutrition
3922
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Freeze 4 (8-ounce) glasses until very cold. Pour 2 tablespoons chocolate sauce in bottom half of each glass, coating sides. Keep chilled until ready to serve.
  2. Combine milk, ice cream, and peanut butter in a blender; process until smooth. Pour into prepared glasses, and garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3922.35 Kcal (16422 kJ)
Calories from fat 2174.34 Kcal
% Daily Value*
Total Fat 241.59g 372%
Cholesterol 426.03mg 142%
Sodium 1858.68mg 77%
Potassium 4184.96mg 89%
Total Carbs 360.34g 120%
Sugars 285.5g 1142%
Dietary Fiber 26.13g 105%
Protein 114.65g 229%
Vitamin C 9.5mg 16%
Vitamin A 2.6mg 86%
Iron 50mg 278%
Calcium 1626.3mg 163%
Amount Per 100 g
Calories 250.21 Kcal (1048 kJ)
Calories from fat 138.7 Kcal
% Daily Value*
Total Fat 15.41g 372%
Cholesterol 27.18mg 142%
Sodium 118.56mg 77%
Potassium 266.96mg 89%
Total Carbs 22.99g 120%
Sugars 18.21g 1142%
Dietary Fiber 1.67g 105%
Protein 7.31g 229%
Vitamin C 0.6mg 16%
Vitamin A 0.2mg 86%
Iron 3.2mg 278%
Calcium 103.7mg 163%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 97.8
    Points
  • 110
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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