Peanut Butter-Chocolate Chunk Cookies Recipe

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Peanut Butter-Chocolate Chunk Cookies
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Ingredients
9
Count
Nutrition
129
Calories
Total time
29
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. In a bowl, whisk together flour and baking soda; set aside. In a large bowl, using an electric mixer, beat peanut butter, butter, and sugars until light and fluffy. Add eggs and vanilla, and beat until smooth. With mixer on low, gradually add flour mixture, beating just until combined. Stir in chocolate chunks.
  2. Drop dough by heaping tablespoons, 1 inch apart, onto two large baking sheets. Bake until golden, 13 to 15 minutes, rotating sheets halfway through. Transfer cookies to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.04 Kcal (540 kJ)
Calories from fat 63.73 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 13.73mg 5%
Sodium 41.98mg 2%
Potassium 83.41mg 2%
Total Carbs 15.23g 5%
Sugars 9.86g 39%
Dietary Fiber 0.96g 4%
Protein 2.94g 6%
Iron 0.5mg 3%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 443.01 Kcal (1855 kJ)
Calories from fat 218.79 Kcal
% Daily Value*
Total Fat 24.31g 11%
Cholesterol 47.12mg 5%
Sodium 144.11mg 2%
Potassium 286.35mg 2%
Total Carbs 52.28g 5%
Sugars 33.84g 39%
Dietary Fiber 3.31g 4%
Protein 10.1g 6%
Vitamin A 0.1mg 1%
Iron 1.6mg 3%
Calcium 35.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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