Directions:
- Mix together in a saucepan butter, water, peanut butter, and oil and bring to a boil.
- Turn off heat and add remaining ingredients.
- Pour onto a greased cookie sheet. (I use a cake pan.)
- Bake at 350F for about 20 minutes.
- Serve with Peanut Butter Icing. Yum!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377.73 Kcal (1581 kJ) | ||
| Calories from fat | 207.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.03g | 35% | |
|---|---|---|---|
| Cholesterol | 47.73mg | 16% | |
| Sodium | 123.69mg | 5% | |
| Potassium | 131.6mg | 3% | |
| Total Carbs | 38.83g | 13% | |
| Sugars | 21.02g | 84% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 6.02g | 12% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 349.4 Kcal (1463 kJ) | ||
| Calories from fat | 191.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.3g | 35% | |
|---|---|---|---|
| Cholesterol | 44.15mg | 16% | |
| Sodium | 114.41mg | 5% | |
| Potassium | 121.73mg | 3% | |
| Total Carbs | 35.92g | 13% | |
| Sugars | 19.44g | 84% | |
| Dietary Fiber | 1.37g | 6% | |
| Protein | 5.57g | 12% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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