Directions:
- Preheat oven to 350 degrees
- Frease and flour 13x9x2 inch pan
- Melt peanut butter and margarine in butter for 1 minute
- Add remaining ingredients and stir til well blended
- Bake for 25-30 minutes
- Let cool then cut into bars
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1687.98 Kcal (7067 kJ) | ||
| Calories from fat | 1029.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 114.42g | 176% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 74.76mg | 3% | |
| Potassium | 554.52mg | 12% | |
| Total Carbs | 105.47g | 35% | |
| Sugars | 167.43g | 670% | |
| Dietary Fiber | 13.16g | 53% | |
| Protein | 67.2g | 134% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.2mg | 12% | |
| Calcium | 55.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 592.07 Kcal (2479 kJ) | ||
| Calories from fat | 361.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.13g | 176% | |
|---|---|---|---|
| Cholesterol | 57.41mg | 55% | |
| Sodium | 26.22mg | 3% | |
| Potassium | 194.5mg | 12% | |
| Total Carbs | 36.99g | 35% | |
| Sugars | 58.73g | 670% | |
| Dietary Fiber | 4.62g | 53% | |
| Protein | 23.57g | 134% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.8mg | 12% | |
| Calcium | 19.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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