Orange-Pecan Vinaigrette Recipe

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Orange-Pecan Vinaigrette
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Ingredients:

Directions:

  1. Whisk together vinegar, pecans, orange marmalade, salt, and pepper until blended. Add olive oil in a slow, steady stream, whisking until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1984.33 Kcal (8308 kJ)
Calories from fat 1892.91 Kcal
% Daily Value*
Total Fat 210.32g 324%
Sodium 1189.25mg 50%
Potassium 212.71mg 5%
Total Carbs 32.98g 11%
Sugars 25.78g 103%
Dietary Fiber 4.54g 18%
Protein 4.5g 9%
Vitamin C 2.4mg 4%
Iron 1.4mg 8%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 611.36 Kcal (2560 kJ)
Calories from fat 583.2 Kcal
% Daily Value*
Total Fat 64.8g 324%
Sodium 366.4mg 50%
Potassium 65.54mg 5%
Total Carbs 10.16g 11%
Sugars 7.94g 103%
Dietary Fiber 1.4g 18%
Protein 1.39g 9%
Vitamin C 0.8mg 4%
Iron 0.4mg 8%
Calcium 15.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.4
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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