Directions:
- Cut 1/3 of the orange off and scrape pulp from the insides of both pieces. Take 1 biscuit and mash out. Sprinkle a little powdered sugar and cinnamon and layer with another biscuit and repeat. Usually takes 2 or 3 biscuits. Roll up the layered biscuits and put into the hollowed orange. Add about a tablespoon of powdered sugar on top and a teaspoon of milk. Replace top and wrap in tin foil. Place in coal of fire for about 30 minutes. Remove, unwrap, pull top off and out pops a delicious cinnamon roll with a hint of orange.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 158.19 Kcal (662 kJ) | ||
| Calories from fat | 40.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.52g | 7% | |
|---|---|---|---|
| Cholesterol | 6.22mg | 2% | |
| Sodium | 358.21mg | 15% | |
| Potassium | 286.27mg | 6% | |
| Total Carbs | 26.74g | 9% | |
| Sugars | 12.36g | 49% | |
| Dietary Fiber | 2.9g | 12% | |
| Protein | 4.7g | 9% | |
| Vitamin C | 69.4mg | 116% | |
| Iron | 0.6mg | 3% | |
| Calcium | 92.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 99.33 Kcal (416 kJ) | ||
| Calories from fat | 25.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 7% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 2% | |
| Sodium | 224.94mg | 15% | |
| Potassium | 179.76mg | 6% | |
| Total Carbs | 16.79g | 9% | |
| Sugars | 7.76g | 49% | |
| Dietary Fiber | 1.82g | 12% | |
| Protein | 2.95g | 9% | |
| Vitamin C | 43.6mg | 116% | |
| Iron | 0.4mg | 3% | |
| Calcium | 58.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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