Orange Cup Cinnamon Rolls Recipe

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Orange Cup Cinnamon Rolls
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Ingredients
5
Count
Nutrition
158
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Cut 1/3 of the orange off and scrape pulp from the insides of both pieces. Take 1 biscuit and mash out. Sprinkle a little powdered sugar and cinnamon and layer with another biscuit and repeat. Usually takes 2 or 3 biscuits. Roll up the layered biscuits and put into the hollowed orange. Add about a tablespoon of powdered sugar on top and a teaspoon of milk. Replace top and wrap in tin foil. Place in coal of fire for about 30 minutes. Remove, unwrap, pull top off and out pops a delicious cinnamon roll with a hint of orange.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.19 Kcal (662 kJ)
Calories from fat 40.68 Kcal
% Daily Value*
Total Fat 4.52g 7%
Cholesterol 6.22mg 2%
Sodium 358.21mg 15%
Potassium 286.27mg 6%
Total Carbs 26.74g 9%
Sugars 12.36g 49%
Dietary Fiber 2.9g 12%
Protein 4.7g 9%
Vitamin C 69.4mg 116%
Iron 0.6mg 3%
Calcium 92.5mg 9%
Amount Per 100 g
Calories 99.33 Kcal (416 kJ)
Calories from fat 25.54 Kcal
% Daily Value*
Total Fat 2.84g 7%
Cholesterol 3.9mg 2%
Sodium 224.94mg 15%
Potassium 179.76mg 6%
Total Carbs 16.79g 9%
Sugars 7.76g 49%
Dietary Fiber 1.82g 12%
Protein 2.95g 9%
Vitamin C 43.6mg 116%
Iron 0.4mg 3%
Calcium 58.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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