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Orange Cream Cheese Frosting Recipe

Orange Cream Cheese Frosting Recipe

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Ingredients:

Serving

4 oz cream cheese 1/2 cup unsalted butter
1 pinch salt
2 1/2 cups powdered sugar
2 tsp grated orange zest
2 tsp orange-flavored liqueur

Directions:

In a bowl, using an electric mixer, beat together cream cheese, butter, and salt until creamy.
With mixer on low speed, beat in powdered sugar, 1/2 cup at a time. Increase speed to medium-high and beat until light and fluffy.
Add orange zest and liqueur and beat until mixed. Refrigerate 30-60 minutes before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2139.29 Kcal (8957 kJ)
Calories from fat	897.55 Kcal
		% Daily Value*
Total Fat	99.73g	153%
Cholesterol	17.06mg	6%
Sodium	2258.69mg	94%
Potassium	4745.21mg	101%
Total Carbs	288.22g	96%
Sugars	168.78g	675%
Dietary Fiber	2.12g	8%
Protein	29.06g	58%
Vitamin C	1.4mg	2%
Vitamin A	0.5mg	17%
Iron	1.5mg	8%
Calcium	227.5mg	23%

Amount Per 100 g
Calories	507.59 Kcal (2125 kJ)
Calories from fat	212.96 Kcal
		% Daily Value*
Total Fat	23.66g	153%
Cholesterol	4.05mg	6%
Sodium	535.92mg	94%
Potassium	1125.89mg	101%
Total Carbs	68.39g	96%
Sugars	40.05g	675%
Dietary Fiber	0.5g	8%
Protein	6.9g	58%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	17%
Iron	0.4mg	8%
Calcium	54mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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