One-Dish Chicken Bake Recipe

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One-Dish Chicken Bake
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Ingredients
7
Count
Nutrition
340
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat Oven to 375.
  2. Mix Stuffing Mix, Water and Butter and Set Asided.
  3. Place Chicken Breasts in 3x9-in Baking Dish. Add Vegetables. Mix Soup and Sour Cream; Pour Over Chicken. Top with Stuffing.
  4. Bake for 35 Minutes or Until Chicken is Cooked Through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.12 Kcal (1424 kJ)
Calories from fat 147.75 Kcal
% Daily Value*
Total Fat 16.42g 25%
Cholesterol 164mg 55%
Sodium 809.96mg 34%
Potassium 708.74mg 15%
Total Carbs 2.4g 1%
Dietary Fiber 0.28g 1%
Protein 48.04g 96%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 42.1mg 4%
Amount Per 100 g
Calories 102.59 Kcal (430 kJ)
Calories from fat 44.56 Kcal
% Daily Value*
Total Fat 4.95g 25%
Cholesterol 49.47mg 55%
Sodium 244.31mg 34%
Potassium 213.78mg 15%
Total Carbs 0.72g 1%
Dietary Fiber 0.09g 1%
Protein 14.49g 96%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 12.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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