One Bowl Cocoa Brownies (Food Network Kitchens) Recipe

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One Bowl Cocoa Brownies (Food Network Kitchens)
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Ingredients
11
Count
Nutrition
243
Calories
Total time
50
Minutes
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Ingredients:

  • nonstick cooking spray, for spraying the foil
  • 1 1/2 cups sugar
  • 3 large eggs
  • 1 tsp fine salt
  • 1/2 tsp baking powder
  • suggested topping combinations: white chocolate chips and toasted chopped walnuts; cashews and dried cranberries; chopped pretzels and raisins; toasted coconut and chopped dried pineapple; or any combination of chopped dried fruit, toasted nuts, mini marshmallows, chopped graham crackers or candy pieces

Directions:

  1. Preheat the oven to 350 degrees F. Line a 9-by-13-inch baking pan with aluminum foil and spray with nonstick cooking spray.
  2. Stir together the sugar, butter, vanilla and eggs in a medium bowl. Add the flour, cocoa powder, salt and baking powder all at once and stir until just combined. Stir in half of the semisweet chocolate chips and spread the mixture in the prepared pan.
  3. Bake until the brownies begin to pull away from the edge of the pan and set in the center, 30 to 35 minutes. Immediately sprinkle with the remaining semisweet chocolate chips and let stand until the chips are melted, about 5 minutes. Spread the melted chips evenly over the top of the brownies with a spatula. Let the chocolate cool for about 10 minutes and then sprinkle with whatever combination of toppings you choose, pressing the toppings gently into the chocolate to adhere. Lift the brownies out of the pan with the foil and cool completely on a rack. Cut into 16 squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.58 Kcal (1016 kJ)
Calories from fat 121.42 Kcal
% Daily Value*
Total Fat 13.49g 21%
Cholesterol 50.06mg 17%
Sodium 160.54mg 7%
Potassium 80.37mg 2%
Total Carbs 33.19g 11%
Sugars 22.38g 90%
Dietary Fiber 2.19g 9%
Protein 2.61g 5%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 402.66 Kcal (1686 kJ)
Calories from fat 201.55 Kcal
% Daily Value*
Total Fat 22.39g 21%
Cholesterol 83.09mg 17%
Sodium 266.49mg 7%
Potassium 133.41mg 2%
Total Carbs 55.1g 11%
Sugars 37.15g 90%
Dietary Fiber 3.63g 9%
Protein 4.33g 5%
Vitamin A 0.1mg 2%
Iron 3.2mg 11%
Calcium 30.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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