Oatmeal Crackles Recipe

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Oatmeal Crackles
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Ingredients
9
Count
Nutrition
124
Calories
Total time
25
Minutes
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Ingredients:

  • 1 1/2 cups light brown sugar
  • 1 cup salad oil
  • 1 tbsp vanilla
  • 2 large eggs
  • 2 cups flour
  • 1 1/2 tsp baking soda
  • 1 tsp salt

Directions:

  1. Preheat oven to 375°F.
  2. In a large bowl, with mixer at medium speed, beat brown sugar, salad oil, vanilla, and eggs until smooth.
  3. With mixer at low speed, beat in flour, baking soda and salt until blended.
  4. With a spoon, stir in oats.
  5. Place sugar in a bowl.
  6. Roll level tablespoons dough into balls; roll ball in sugar and place on a large greased cookie sheet, about 2 inches apart.
  7. Bake about 10 minutes or until golden, remove to wire racks to cool.
  8. Store cookies in a tightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.51 Kcal (517 kJ)
Calories from fat 56.54 Kcal
% Daily Value*
Total Fat 6.28g 10%
Cholesterol 7.75mg 3%
Sodium 232.37mg 10%
Potassium 34.96mg 1%
Total Carbs 15.8g 5%
Sugars 7.75g 31%
Dietary Fiber 0.98g 4%
Protein 1.5g 3%
Iron 0.7mg 4%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 312.51 Kcal (1308 kJ)
Calories from fat 143.06 Kcal
% Daily Value*
Total Fat 15.9g 10%
Cholesterol 19.61mg 3%
Sodium 587.95mg 10%
Potassium 88.45mg 1%
Total Carbs 39.98g 5%
Sugars 19.6g 31%
Dietary Fiber 2.49g 4%
Protein 3.79g 3%
Iron 1.8mg 4%
Calcium 67.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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