Directions:
- In a food processor, combine sugar, powdered milk, walnuts and 1/4 cup raisins.
- Blend until nuts and raisins are chopped fine.
- Cream butter and sugar mixture.
- Stir in molasses, vanilla extract and egg.
- Process half of the oatmeal with the baking soda until it resembles coarse flour.
- Stir all of the oatmeal into the creamed mixture.
- Add the remaining 1/2 cup of raisins.
- Place tablespoon size balls on cookie sheet.
- Bake at 325 for 17-19 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.12 Kcal (532 kJ) | ||
| Calories from fat | 48.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 8% | |
|---|---|---|---|
| Cholesterol | 17.04mg | 6% | |
| Sodium | 115.97mg | 5% | |
| Potassium | 129.35mg | 3% | |
| Total Carbs | 17.18g | 6% | |
| Sugars | 4.9g | 20% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 3.01g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 43.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 343.78 Kcal (1439 kJ) | ||
| Calories from fat | 131.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.57g | 8% | |
|---|---|---|---|
| Cholesterol | 46.08mg | 6% | |
| Sodium | 313.64mg | 5% | |
| Potassium | 349.81mg | 3% | |
| Total Carbs | 46.45g | 6% | |
| Sugars | 13.26g | 20% | |
| Dietary Fiber | 3.36g | 5% | |
| Protein | 8.14g | 6% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.3mg | 5% | |
| Calcium | 117.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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