Norwegian Kringler Recipe

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Norwegian Kringler
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Ingredients
6
Count
Nutrition
42
Calories
Total time
27
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup sour cream
  • 3 cups cake flour (sift before measuring)
  • 1 tsp salt
  • 3/4 tsp baking soda

Directions:

  1. Preheat oven to 350F and lightly grease baking sheets.
  2. Dissolve sugar into sour cream.
  3. Sift remaining dry ingredients together and add to sour cream mixture.
  4. If the batter is too stiff to work with, add a little milk or cream.
  5. Drop from teaspoon onto prepared baking sheet and bake until slightly browned, about 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.19 Kcal (177 kJ)
Calories from fat 4.91 Kcal
% Daily Value*
Total Fat 0.55g 1%
Cholesterol 1.49mg 0%
Sodium 63.77mg 3%
Potassium 17.28mg 0%
Total Carbs 8.5g 3%
Sugars 2.18g 9%
Dietary Fiber 0.18g 1%
Protein 0.78g 2%
Iron 0.5mg 3%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 294.73 Kcal (1234 kJ)
Calories from fat 34.27 Kcal
% Daily Value*
Total Fat 3.81g 1%
Cholesterol 10.41mg 0%
Sodium 445.45mg 3%
Potassium 120.72mg 0%
Total Carbs 59.35g 3%
Sugars 15.22g 9%
Dietary Fiber 1.24g 1%
Protein 5.46g 2%
Vitamin C 0.3mg 0%
Iron 3.7mg 3%
Calcium 53.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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