Noodle Strudel Recipe

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Noodle Strudel
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Ingredients
8
Count
Nutrition
376
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Cook noodles according to pkg directions drain.
  2. Stir beaten eggs into noodles.
  3. Combine cottage cheese, sugar raisins, sour cream.
  4. Pour mixture in greased baking dish (8X8).
  5. Combine bread crumbs and butter and sprinkle on noodle mixture.
  6. . Bake 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.45 Kcal (1576 kJ)
Calories from fat 111.61 Kcal
% Daily Value*
Total Fat 12.4g 19%
Cholesterol 93.47mg 31%
Sodium 436.63mg 18%
Potassium 461.89mg 10%
Total Carbs 52.24g 17%
Sugars 38.05g 152%
Dietary Fiber 1.69g 7%
Protein 15.87g 32%
Vitamin C 1.4mg 2%
Iron 1.3mg 7%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 177.53 Kcal (743 kJ)
Calories from fat 52.63 Kcal
% Daily Value*
Total Fat 5.85g 19%
Cholesterol 44.08mg 31%
Sodium 205.91mg 18%
Potassium 217.83mg 10%
Total Carbs 24.64g 17%
Sugars 17.94g 152%
Dietary Fiber 0.8g 7%
Protein 7.48g 32%
Vitamin C 0.6mg 2%
Iron 0.6mg 7%
Calcium 72.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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