New Orleans Nectar Syrup Recipe

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New Orleans Nectar Syrup
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Ingredients
5
Count
Nutrition
359
Calories
Total time
11
Minutes
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Ingredients:

  • 3 cups sugar
  • 1 1/2 cups water
  • 1/2 tsp red food coloring

Directions:

  1. Bring sugar and water to a boil over medium heat.
  2. Let boil about 10 seconds and remove from the heat, let it cool.
  3. Add vanilla, almond extract, and coloring, stir well.
  4. Keep in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.2 Kcal (1504 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.58mg 0%
Potassium 1.8mg 0%
Total Carbs 90.15g 30%
Sugars 88.35g 353%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 192 Kcal (804 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.91mg 0%
Potassium 0.96mg 0%
Total Carbs 48.19g 30%
Sugars 47.23g 353%
Calcium 5.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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