Never Flat Chocolate Chip Cookies Recipe

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Never Flat Chocolate Chip Cookies
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Ingredients
13
Count
Nutrition
1317
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Combine the flour, baking soda and salt in a small bowl.
  3. In another, larger, bowl add the sugars, vanilla and milk; then cream in the butter and shortening by beating on medium-low just until there are no sugar clumps; *be careful not to overmix.
  4. Beat in (on medium-low) the eggs, one at a time; then gradually add in your flour mixture; *don't overmix!
  5. Stir in the chips and nuts; Regular sized Nestle chips melts fine, but regular sized Hershey chips don't melt fast enough.
  6. Drop by rounded tablespoons onto ungreased baking sheets; *Either rinse your cookie sheets in cool water between batches or cool them off in the freezer for a minute (if dough spreads when you place it on the sheet then the edges might burn and the cookies will flatten - no hotter than room temp); also keep your dough cool in the fridge between batches (this is VERY important).
  7. Bake for 7 to 11 minutes or until barely golden brown - if you over-bake then you risk all of your hard work turning into flatness.
  8. OPTIONS-.
  9. If you sub oatmeal or coconut for the nuts, then add in another 1 or 2 T of milk; Peanut butter chips or buterscotch chips can also be substituted for the nuts - the cookies will be a little moister.
  10. DO NOT ever use margarine.
  11. Salt compliments chocolate and nuts very well, but if you want to omit 1/2 teaspoon then that's fine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1316.78 Kcal (5513 kJ)
Calories from fat 729.95 Kcal
% Daily Value*
Total Fat 81.11g 125%
Cholesterol 142.92mg 48%
Sodium 1394.79mg 58%
Potassium 380.35mg 8%
Total Carbs 133.99g 45%
Sugars 76.67g 307%
Dietary Fiber 4.17g 17%
Protein 15.37g 31%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 3.9mg 21%
Calcium 82.3mg 8%
Amount Per 100 g
Calories 478.99 Kcal (2005 kJ)
Calories from fat 265.53 Kcal
% Daily Value*
Total Fat 29.5g 125%
Cholesterol 51.99mg 48%
Sodium 507.37mg 58%
Potassium 138.36mg 8%
Total Carbs 48.74g 45%
Sugars 27.89g 307%
Dietary Fiber 1.52g 17%
Protein 5.59g 31%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 1.4mg 21%
Calcium 29.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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