Directions:
- Take a mixing bowl with the room temperature butter in it, add the powdered sugar to it and cream together till the mixture becomes light and fluffy.
- Sift all the dry ingredients (flour, cardamom powder, baking powder and salt) into a separate bowl.
- Add this to the creamed butter mixture little at a time and keep mixing. Knead it to form a soft dough. Cover the dough and let it rest in the refrigerator for 10-15 minutes.
- Preheat the oven to 300 degrees F (150 C). Make small gooseberry sized balls of the dough. Smooth the balls by rolling in between your palm, you can also use a cookie cutter to shape the cookies.
- Place each ball in a cookie sheet leaveing some space in between as the cookies will expand when it bakes.
- Press a pistachio or raisin or cashew or almond on top of the balls gently.
- Bake at 300 degrees for 12-15 minutes until the bottom of the cookies turn light golden brown.
- Remove from the oven and gently transfer the cookies to a cooling rack. The cookies will be very soft at this stage.
- After it cools completely, store in an air tight container for up to a month. Serve as a snack with a cup of tea.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 695.65 Kcal (2913 kJ) | ||
| Calories from fat | 371.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.24g | 63% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 462.94mg | 19% | |
| Potassium | 1028.14mg | 22% | |
| Total Carbs | 75.6g | 25% | |
| Sugars | 32.75g | 131% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 7.32g | 15% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 67.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 502.55 Kcal (2104 kJ) | ||
| Calories from fat | 268.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.79g | 63% | |
|---|---|---|---|
| Cholesterol | 44.07mg | 20% | |
| Sodium | 334.44mg | 19% | |
| Potassium | 742.75mg | 22% | |
| Total Carbs | 54.61g | 25% | |
| Sugars | 23.66g | 131% | |
| Dietary Fiber | 0.71g | 4% | |
| Protein | 5.29g | 15% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 48.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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