Moroccan Rice Pudding Recipe

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Moroccan Rice Pudding
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Ingredients
8
Count
Nutrition
359
Calories
Total time
35
Minutes
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Ingredients:

  • 3/4 cup arborio rice
  • 1 1/2 cups water
  • 1/4 tsp salt
  • 2 tbsp plus 1 tsp unsalted butter
  • 2 1/2 cups whole milk
  • 3/4 cup confectioners' sugar
  • 1 tbsp orange-flower water (optional)

Directions:

  1. In a fine-mesh sieve, rinse the rice under cold water until the water runs clear.
  2. Transfer the rice to a medium saucepan.
  3. Add the water and salt and bring to a boil.
  4. Add 2 tablespoons of the butter, cover and cook over low heat until the water is almost completely absorbed, about 15 minutes.
  5. Stir in the milk and sugar and bring to a boil over moderate heat.
  6. Cook, stirring occasionally, until the rice is tender, about 7 minutes.
  7. Stir in the orange-flower water and simmer for 1 minute.
  8. Transfer the rice pudding to a bowl and let cool; the pudding will firm up.
  9. Meanwhile, in a small skillet, melt the remaining 1 teaspoon of butter.
  10. Add the almonds and cook over moderately high heat, stirring, until golden, about 6 minutes.
  11. Transfer the almonds to a plate to cool. Sprinkle the almonds over the pudding and serve.
  12. Make Ahead:
  13. The rice pudding can be refrigerated overnight.
  14. Serve chilled or at room temperature
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.79 Kcal (1502 kJ)
Calories from fat 94.81 Kcal
% Daily Value*
Total Fat 10.53g 16%
Cholesterol 12.22mg 4%
Sodium 153.83mg 6%
Potassium 240.63mg 5%
Total Carbs 57.38g 19%
Sugars 34.69g 139%
Dietary Fiber 1.5g 6%
Protein 7.72g 15%
Iron 0.4mg 2%
Calcium 160.2mg 16%
Amount Per 100 g
Calories 151.04 Kcal (632 kJ)
Calories from fat 39.91 Kcal
% Daily Value*
Total Fat 4.43g 16%
Cholesterol 5.14mg 4%
Sodium 64.76mg 6%
Potassium 101.3mg 5%
Total Carbs 24.16g 19%
Sugars 14.6g 139%
Dietary Fiber 0.63g 6%
Protein 3.25g 15%
Iron 0.2mg 2%
Calcium 67.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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