Directions:
- In a large bowl, cream shortening and 1 cup sugar until light and fluffy. Beat in the egg, molasses, milk and vanilla. Combine the flour, baking soda, cinnamon, salt and nutmeg; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour.
- Roll into 1-1/4-in. balls; roll in remaining sugar. Place 2 in. apart on greased baking sheets.
- Bake at 350° for 10-14 minutes or until tops crack and edges are slightly firm. Remove to wire racks to cool. Yield: 5 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.4 Kcal (466 kJ) | ||
| Calories from fat | 23.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.65g | 4% | |
|---|---|---|---|
| Cholesterol | 2.74mg | 1% | |
| Sodium | 62.37mg | 3% | |
| Potassium | 22.81mg | 0% | |
| Total Carbs | 19.63g | 7% | |
| Sugars | 3.55g | 14% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 1.45g | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 296.14 Kcal (1240 kJ) | ||
| Calories from fat | 63.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.03g | 4% | |
|---|---|---|---|
| Cholesterol | 7.28mg | 1% | |
| Sodium | 165.81mg | 3% | |
| Potassium | 60.63mg | 0% | |
| Total Carbs | 52.18g | 7% | |
| Sugars | 9.43g | 14% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 3.84g | 3% | |
| Iron | 0.2mg | 0% | |
| Calcium | 11.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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