Directions:
- Preheat oven to 350.
- Combine first three ingredients in a saucepan and heat. Do Not boil.
- Mix rest of ingredients well with electric mixer or stir well.
- Pour batter into greased and floured 9x13 baking pan.
- Pour heated cherry mixture over the batter. Do not mix.
- Bake 350 for about 20 minutes or until lightly brown.
- Serve warm with vanilla ice cream on top (optional).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.73 Kcal (1435 kJ) | ||
| Calories from fat | 115.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.79g | 20% | |
|---|---|---|---|
| Cholesterol | 20.76mg | 7% | |
| Sodium | 567.33mg | 24% | |
| Potassium | 173.13mg | 4% | |
| Total Carbs | 54.31g | 18% | |
| Sugars | 28.41g | 114% | |
| Dietary Fiber | 2.86g | 11% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 138.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 334.78 Kcal (1402 kJ) | ||
| Calories from fat | 112.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.5g | 20% | |
|---|---|---|---|
| Cholesterol | 20.28mg | 7% | |
| Sodium | 554.16mg | 24% | |
| Potassium | 169.11mg | 4% | |
| Total Carbs | 53.05g | 18% | |
| Sugars | 27.75g | 114% | |
| Dietary Fiber | 2.79g | 11% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 134.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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