Mom's Apple Crisp Recipe

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Mom's Apple Crisp
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Ingredients
8
Count
Nutrition
396
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the apples, 1/4 cup sugar and 1 teaspoon cinnamon. Transfer to a greased 8-in. square baking dish.
  2. In a small bowl, combine the flour, baking powder, salt and remaining sugar; cut in butter until crumbly. Sprinkle over apples, pressing down to smooth top.
  3. Slowly pour water over the top; sprinkle with remaining cinnamon. Bake, uncovered, at 400° for 40-45 minutes or until apples are tender. Serve warm. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.49 Kcal (1660 kJ)
Calories from fat 103.48 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 30.5mg 10%
Sodium 148.49mg 6%
Potassium 69.39mg 1%
Total Carbs 67.46g 22%
Sugars 18.39g 74%
Dietary Fiber 0.31g 1%
Protein 4.16g 8%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 259.39 Kcal (1086 kJ)
Calories from fat 67.7 Kcal
% Daily Value*
Total Fat 7.52g 18%
Cholesterol 19.96mg 10%
Sodium 97.14mg 6%
Potassium 45.39mg 1%
Total Carbs 44.14g 22%
Sugars 12.03g 74%
Dietary Fiber 0.21g 1%
Protein 2.72g 8%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 25.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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