Directions:
- Cook chocolate morsels, whipping cream, and butter in a small heavy saucepan over low heat, stirring often, 2 to 3 minutes or until smooth. Remove from heat, and stir in 1/4 cup brewed coffee. Serve sauce warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.1 Kcal (1801 kJ) | ||
| Calories from fat | 367.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.88g | 63% | |
|---|---|---|---|
| Cholesterol | 97.13mg | 32% | |
| Sodium | 25.42mg | 1% | |
| Potassium | 93.6mg | 2% | |
| Total Carbs | 15.41g | 5% | |
| Sugars | 12.76g | 51% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 2.76g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 74.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 265.82 Kcal (1113 kJ) | ||
| Calories from fat | 227.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.26g | 63% | |
|---|---|---|---|
| Cholesterol | 60.03mg | 32% | |
| Sodium | 15.71mg | 1% | |
| Potassium | 57.85mg | 2% | |
| Total Carbs | 9.52g | 5% | |
| Sugars | 7.88g | 51% | |
| Dietary Fiber | 1.75g | 11% | |
| Protein | 1.71g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 45.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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