Chocolate Ganache Recipe

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Chocolate Ganache
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Ingredients:

  • 1 (12-oz) package semisweet chocolate morsels
  • 1/4 cup butter or margarine , cut into pieces

Directions:

  1. Microwave chocolate morsels and whipping cream in a glass bowl at MEDIUM (50% power) 2 to 3 minutes or until morsels are melted. Whisk until smooth. Gradually add butter, whisking until smooth. Cool, whisking often, 15 minutes or until spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.62 Kcal (2829 kJ)
Calories from fat 621.15 Kcal
% Daily Value*
Total Fat 69.02g 106%
Cholesterol 165.97mg 55%
Sodium 21.97mg 1%
Potassium 52.03mg 1%
Total Carbs 14.8g 5%
Sugars 12.76g 51%
Dietary Fiber 2.84g 11%
Protein 2.78g 6%
Vitamin C 0.4mg 1%
Vitamin A 0.6mg 19%
Iron 1.1mg 6%
Calcium 69.3mg 7%
Amount Per 100 g
Calories 541.8 Kcal (2268 kJ)
Calories from fat 498.11 Kcal
% Daily Value*
Total Fat 55.35g 106%
Cholesterol 133.09mg 55%
Sodium 17.62mg 1%
Potassium 41.73mg 1%
Total Carbs 11.87g 5%
Sugars 10.23g 51%
Dietary Fiber 2.27g 11%
Protein 2.23g 6%
Vitamin C 0.3mg 1%
Vitamin A 0.5mg 19%
Iron 0.9mg 6%
Calcium 55.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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