Mocha Ice Pops (Popsicles) Recipe

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Mocha Ice Pops (Popsicles)
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Ingredients
6
Count
Nutrition
48
Calories
Total time
370
Minutes
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Ingredients:

Directions:

  1. Whisk HOT coffee, sugar or artificial sweetener, cocoa, and salt in a large microwavable bowl or measuring cup ~ microwave for 1 minute 30 seconds ~ stir until the mixture has dissolved.
  2. Whisk in half-and-half and vanilla until combined.
  3. Divide the mixture among 3-ounce freezer-pop molds. Insert the handles and freeze until completely firm, about 6 hours. (If using 3-ounce paper cups, freeze mixture for about an hour before inserting wooden popsicle sticks).
  4. Dip the molds briefly in hot water before un-molding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.23 Kcal (202 kJ)
Calories from fat 27.5 Kcal
% Daily Value*
Total Fat 3.06g 5%
Cholesterol 8.95mg 3%
Sodium 21.1mg 1%
Potassium 80.14mg 2%
Total Carbs 5.21g 2%
Sugars 3.56g 14%
Dietary Fiber 0.36g 1%
Protein 0.94g 2%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 28mg 3%
Amount Per 100 g
Calories 54.64 Kcal (229 kJ)
Calories from fat 31.15 Kcal
% Daily Value*
Total Fat 3.46g 5%
Cholesterol 10.15mg 3%
Sodium 23.91mg 1%
Potassium 90.8mg 2%
Total Carbs 5.9g 2%
Sugars 4.04g 14%
Dietary Fiber 0.4g 1%
Protein 1.07g 2%
Vitamin C 0.3mg 0%
Iron 0.2mg 1%
Calcium 31.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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