Mississippi Mud Cake Recipe

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Mississippi Mud Cake
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Ingredients
15
Count
Nutrition
316
Calories
Total time
80
Minutes
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Ingredients:

  • 1 cup shortening
  • 2 cups sugar
  • 4 eggs
  • 1 tsp salt
  • 1 cup nuts
  • 1/2 cup flour
  • 1 (10 oz) package marshmallows
  • 3/4 cup margarine
  • 1/2 cup canned milk
  • 1 tsp vanilla
  • 1 cup nuts

Directions:

  1. Mix shortening, sugar, eggs and cocoa together well.
  2. Add baking powder, salt, nuts, and flour and mix well.
  3. Put in 9x13-inch greased pan 300°F for 40 minutes.
  4. Remove and put marshmallows on top of bar cookie. Bake 10 minutes more.
  5. Let cool.
  6. Mix icing ingredients. Put on top of marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.64 Kcal (1322 kJ)
Calories from fat 206.26 Kcal
% Daily Value*
Total Fat 22.92g 35%
Cholesterol 23.56mg 8%
Sodium 234.15mg 10%
Potassium 336mg 7%
Total Carbs 26.82g 9%
Sugars 17.92g 72%
Dietary Fiber 1.43g 6%
Protein 4g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 496.82 Kcal (2080 kJ)
Calories from fat 324.66 Kcal
% Daily Value*
Total Fat 36.07g 35%
Cholesterol 37.08mg 8%
Sodium 368.54mg 10%
Potassium 528.86mg 7%
Total Carbs 42.22g 9%
Sugars 28.2g 72%
Dietary Fiber 2.25g 6%
Protein 6.29g 8%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 7%
Calcium 78.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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