Mini Snack Pizzas Recipe

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Mini Snack Pizzas
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Ingredients
4
Count
Nutrition
33
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Place rolls on ungreased baking sheet try to flatten rolls so they resemble flat circles.
  3. Take a spoonful of sauce and spread ontop of each rolls.
  4. Then cut up cheese into small bits and garnish.
  5. Add meat ontop of cheese and then place remaining cheese ontop of meat.
  6. Cook for about 15 min of until rolls are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.55 Kcal (136 kJ)
Calories from fat 18.07 Kcal
% Daily Value*
Total Fat 2.01g 3%
Cholesterol 6.08mg 2%
Sodium 97.05mg 4%
Potassium 27.39mg 1%
Total Carbs 2.16g 1%
Sugars 0.21g 1%
Dietary Fiber 0.21g 1%
Protein 1.35g 3%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 293.6 Kcal (1229 kJ)
Calories from fat 163 Kcal
% Daily Value*
Total Fat 18.11g 3%
Cholesterol 54.82mg 2%
Sodium 875.34mg 4%
Potassium 247.04mg 1%
Total Carbs 19.5g 1%
Sugars 1.92g 1%
Dietary Fiber 1.92g 1%
Protein 12.13g 3%
Vitamin C 3.9mg 1%
Iron 2.3mg 1%
Calcium 44.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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