Mini Cheese Dog Wraps Recipe

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Mini Cheese Dog Wraps
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F; unroll crescent roll dough; separate into 8 triangles.
  2. Cut each triangle lengthwise in half.
  3. Cut hot dogs lengthwise in half, then cut each piece crosswise in half.
  4. Cut each slice of cheese into 4 strips.
  5. Place 1 hot dog piece and 1 cheese strip at short side of each dough triangle; roll up.
  6. Place, seam sides down, on baking sheet.
  7. Bake 10-13 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.08 Kcal (289 kJ)
Calories from fat 48.41 Kcal
% Daily Value*
Total Fat 5.38g 8%
Cholesterol 14.7mg 5%
Sodium 114.78mg 5%
Potassium 13.72mg 0%
Total Carbs 1.53g 1%
Sugars 0.39g 2%
Protein 3.63g 7%
Iron 0.3mg 1%
Calcium 100.9mg 10%
Amount Per 100 g
Calories 393.74 Kcal (1649 kJ)
Calories from fat 275.96 Kcal
% Daily Value*
Total Fat 30.66g 8%
Cholesterol 83.79mg 5%
Sodium 654.27mg 5%
Potassium 78.2mg 0%
Total Carbs 8.73g 1%
Sugars 2.24g 2%
Protein 20.67g 7%
Iron 1.5mg 1%
Calcium 575.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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