Directions:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 9 or 10 inch
- Tube pan. In a saucepan over medium low heat melt the Milky Way candy bars and
- 1/2 cup of the butter or margarine, set aside. Cream 2 cups of the white sugar
- And 1/2 cup of the butter or margarine together until light and fluffy. Beat in
- Eggs one at time, mixing well after each one. Combine the flour and the baking
- Soda. Add alternately with the buttermilk to the egg mixture. Stir in the melted
- Candy mixture and the pecans. Pour batter into the prepared pan. Bake at 325
- Degrees F (165 degrees C) for 1 hour and 10 minutes. Allow cake to cool then
- Frost with Marshmallow Chocolate Icing. To Make Chocolate Marshmallow Icing: In
- A saucepan over medium heat cook the 2-1/2 cups white sugar and the evaporated
- Milk to the soft ball stage 238 degrees F (114 degrees C). Stir in semi-sweet
- Chocolate chips, 1/2 cup butter or margarine and the marshmallow cream. Stir
- Until all are melted. Remove from heat and beat until cooled. Spoon over top of
- Cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1339.61 Kcal (5609 kJ) | ||
| Calories from fat | 673.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.83g | 115% | |
|---|---|---|---|
| Cholesterol | 189.47mg | 63% | |
| Sodium | 323.49mg | 13% | |
| Potassium | 357.72mg | 8% | |
| Total Carbs | 163.13g | 54% | |
| Sugars | 109.94g | 440% | |
| Dietary Fiber | 5.31g | 21% | |
| Protein | 14.35g | 29% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.5mg | 19% | |
| Calcium | 188.6mg | 19% | |
| Amount Per 100 g | |||
| Calories | 373.61 Kcal (1564 kJ) | ||
| Calories from fat | 187.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.87g | 115% | |
|---|---|---|---|
| Cholesterol | 52.84mg | 63% | |
| Sodium | 90.22mg | 13% | |
| Potassium | 99.77mg | 8% | |
| Total Carbs | 45.5g | 54% | |
| Sugars | 30.66g | 440% | |
| Dietary Fiber | 1.48g | 21% | |
| Protein | 4g | 29% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1mg | 19% | |
| Calcium | 52.6mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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