Mel's Cranberry Sauce Recipe

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Mel's Cranberry Sauce
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Ingredients
7
Count
Nutrition
206
Calories
Total time
185
Minutes
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Ingredients:

  • 3 cups cranberries
  • 3/4 cup sugar
  • 2 tsp orange zest
  • 1 cinnamon stick
  • 1 1/2 cups pinot noir wine
  • 1 tbsp cornstarch
  • 1/2 cup water

Directions:

  1. Bring the berries, sugar, and wine up to a boil.
  2. Add the orange zest and cinnamon stick and keep it boiling for another minute or so.
  3. Mix the cornstarch and water and add it to the cranberries and let it boil for another minute while stirring.
  4. Take the cranberries out of the pan and place in a tupperware and let sit for a good 3 or 4 hours for the flavors to meld together.
  5. When ready to serve, heat it up in a pan again and serve warm and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.33 Kcal (864 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.9mg 0%
Potassium 72.76mg 2%
Total Carbs 36.23g 12%
Sugars 25.35g 101%
Dietary Fiber 4.26g 17%
Protein 0.02g 0%
Vitamin C 12.1mg 20%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 91.4 Kcal (383 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.29mg 0%
Potassium 32.23mg 2%
Total Carbs 16.05g 12%
Sugars 11.23g 101%
Dietary Fiber 1.88g 17%
Protein 0.01g 0%
Vitamin C 5.4mg 20%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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