Directions:
- In large bowl, combine sugars, eggs, butter, corn syrup, vanilla, soda, and peanut butter.
- Fold in oats and M&M candies.
- Drop 2 T of dough on ungreased cookie sheet 3 apart.
- Bake 8-10 minutes at 350 degrees.
- Cool completely before removing from cookie sheet. Cookies will be soft and will firm while cooling.
- Store in air tight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2561.82 Kcal (10726 kJ) | ||
| Calories from fat | 1098.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.01g | 188% | |
|---|---|---|---|
| Cholesterol | 292.2mg | 97% | |
| Sodium | 1907.34mg | 79% | |
| Potassium | 1708.87mg | 36% | |
| Total Carbs | 317.44g | 106% | |
| Sugars | 187.32g | 749% | |
| Dietary Fiber | 22.47g | 90% | |
| Protein | 72.7g | 145% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 10.3mg | 57% | |
| Calcium | 265.2mg | 27% | |
| Amount Per 100 g | |||
| Calories | 397.38 Kcal (1664 kJ) | ||
| Calories from fat | 170.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.93g | 188% | |
|---|---|---|---|
| Cholesterol | 45.32mg | 97% | |
| Sodium | 295.86mg | 79% | |
| Potassium | 265.07mg | 36% | |
| Total Carbs | 49.24g | 106% | |
| Sugars | 29.06g | 749% | |
| Dietary Fiber | 3.49g | 90% | |
| Protein | 11.28g | 145% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 1.6mg | 57% | |
| Calcium | 41.1mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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