Maui Martini Recipe

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Maui Martini
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Ingredients:

Directions:

  1. Measure the vodka, coconut rum and banana liqueur into a cocktail shaker and add a scoop of ice cubes. Cover and shake until the outside is frosty, about 30 seconds. Strain into a martini glass and garnish with a fresh pineapple spear or pineapple ring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.31 Kcal (927 kJ)
Calories from fat 37.3 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 31.97mg 11%
Sodium 32.51mg 1%
Potassium 139.67mg 3%
Total Carbs 13.63g 5%
Sugars 13.11g 52%
Dietary Fiber 0.26g 1%
Protein 2.63g 5%
Vitamin C 2.9mg 5%
Calcium 75.2mg 8%
Amount Per 100 g
Calories 195.85 Kcal (820 kJ)
Calories from fat 33.01 Kcal
% Daily Value*
Total Fat 3.67g 6%
Cholesterol 28.29mg 11%
Sodium 28.77mg 1%
Potassium 123.6mg 3%
Total Carbs 12.06g 5%
Sugars 11.6g 52%
Dietary Fiber 0.23g 1%
Protein 2.33g 5%
Vitamin C 2.6mg 5%
Calcium 66.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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