Marshmallow Popcorn Recipe

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Marshmallow Popcorn
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Ingredients
3
Count
Nutrition
43
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat your oven to 325 degrees F.
  2. On a large cookie sheet, spray cooking spray to cover. Next, microwave the popcorn according to the directions on the bag.
  3. Empty the marshmallow creme from the jar into a bowl that you can use in the microwave.
  4. Microwave the marshmallow creme on high for 1 minute - make sure you microwave it uncovered. Pause the microwave, stir the creme and continue microwaving for another 30 seconds or until it is melted.
  5. Take your popped corn and gently pour into the marshmallow creme. Be careful not to let any unpopped kernels fall into the bowl. Gently stir the popcorn until mixed and coated.
  6. Spread the popcorn out on a cookie sheet. Once you have a fairly even layer, sprinkle the popcorn with the candies. Bake for about 10 minutes, stirring just a little after 5 minutes.
  7. Cool completely on cookie sheet placed on top of a wire rack. At this point it will all be one mass of coated popcorn. Once it is cooled, you can break it up into large pieces and serve. Delicious!
  8. For a variation, finely crush candy canes and use in place of the sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.04 Kcal (180 kJ)
Calories from fat 18.71 Kcal
% Daily Value*
Total Fat 2.08g 3%
Sodium 51.31mg 2%
Potassium 8.6mg 0%
Total Carbs 6.05g 2%
Sugars 2.79g 11%
Dietary Fiber 0.38g 2%
Protein 0.33g 1%
Iron 0.1mg 1%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 455.5 Kcal (1907 kJ)
Calories from fat 198 Kcal
% Daily Value*
Total Fat 22g 3%
Sodium 543mg 2%
Potassium 91mg 0%
Total Carbs 64g 2%
Sugars 29.5g 11%
Dietary Fiber 4g 2%
Protein 3.5g 1%
Iron 1mg 1%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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