Marinated Apple Slices Recipe

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Marinated Apple Slices
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Ingredients
5
Count
Nutrition
192
Calories
Total time
1455
Minutes
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Ingredients:

Directions:

  1. Mix wine, peach schnapps, cranberry juice, and lemon juice.
  2. Slice apples and place in juices.
  3. Refrigerate and marinate overnight.
  4. To serve, drain and place in a small bowl.
  5. Serve with crackers and an assortment of small cheese wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.57 Kcal (802 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.14mg 0%
Potassium 49.13mg 1%
Total Carbs 19.73g 7%
Sugars 18.99g 76%
Vitamin C 4.3mg 7%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 154.54 Kcal (647 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.73mg 0%
Potassium 39.64mg 1%
Total Carbs 15.92g 7%
Sugars 15.32g 76%
Vitamin C 3.5mg 7%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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