Rotting Pumpkin Martini Recipe

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Rotting Pumpkin Martini
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Ingredients
3
Count
Nutrition
12
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. Combine peach schnapps & cranberry juice in a martini shaker with ice.
  2. Shake well and strain into a martini glass.
  3. Using the back of a spoon or a pourer spout, carefully pour the Blavod on the edge of the glass so that it rests on top, causing a layered look.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.85 Kcal (50 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.12mg 0%
Potassium 4.78mg 0%
Total Carbs 1.62g 1%
Sugars 1.62g 6%
Vitamin C 0.6mg 1%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 122.17 Kcal (512 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.28mg 0%
Potassium 49.22mg 0%
Total Carbs 16.69g 1%
Sugars 16.69g 6%
Vitamin C 5.8mg 1%
Calcium 5.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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