Maple Mojito Recipe

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Maple Mojito
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Ingredients:

  • 1 cup maple syrup (i personally like the pure maple from coombs family farms)
  • 1 cup packed fresh mint leaf , plus
  • 2 sprigs fresh mint

Directions:

  1. Heat syrup to a simmer in small saucepan. Remove from heat. Reserve 15 of the mint leaves. Add the remaining mint leaves to the syrup and let steep until cool, then strain (If you like more of a mint taste refrigerate for up to 1 week).
  2. In a cocktail shaker, muddle the 15 reserved mint leaves with 1 part lime juice and 1 part mint maple syrup. Add ice and 1 part rum. Shake well. Fill a highball glass with ice. Pour the drink into glass. Top off with Club soda. Garnish the drink with mint sprig. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.38 Kcal (429 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.73mg 0%
Potassium 83.48mg 2%
Total Carbs 26.38g 9%
Sugars 26.78g 107%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 260 Kcal (1089 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12mg 0%
Potassium 212mg 2%
Total Carbs 67g 9%
Sugars 68g 107%
Calcium 102mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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