Mango Tango Tea Recipe

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Mango Tango Tea
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Ingredients
6
Count
Nutrition
10
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Combine tea bags and hot water in a 4-cup glass measuring cup, and steep 10 minutes.
  2. Remove and discard tea bags.
  3. Stir together tea, lemonade and limeade concentrates, mango nectar, and cold water.
  4. Cover and chill 3 hours.
  5. Serve over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.45 Kcal (44 kJ)
Calories from fat 0.32 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 3.98mg 0%
Potassium 3.9mg 0%
Total Carbs 2.69g 1%
Sugars 2.52g 10%
Vitamin C 1.1mg 2%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 5.55 Kcal (23 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.11mg 0%
Potassium 2.07mg 0%
Total Carbs 1.43g 1%
Sugars 1.34g 10%
Vitamin C 0.6mg 2%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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