Madeira Sauce Recipe

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Ingredients

Count

Nutrition

3826

Calories

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Ingredients:

Serving

2 cups basic brown sauce
1/2 cup madeira

Directions:

Simmer Basic Brown Sauce in a medium saucepan 20 minutes or until sauce has been reduced to 1 cup. Add Madeira; continue cooking 5 minutes. Serve sauce hot with roast beef or steak.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3825.68 Kcal (16017 kJ)
Calories from fat	1819.12 Kcal
		% Daily Value*
Total Fat	202.12g	311%
Sodium	364.36mg	15%
Potassium	1173.54mg	25%
Total Carbs	447.32g	149%
Dietary Fiber	14.2g	57%
Protein	57.75g	115%
Vitamin C	28.4mg	47%
Iron	4.7mg	26%
Calcium	118.3mg	12%

Amount Per 100 g
Calories	646.78 Kcal (2708 kJ)
Calories from fat	307.54 Kcal
		% Daily Value*
Total Fat	34.17g	311%
Sodium	61.6mg	15%
Potassium	198.4mg	25%
Total Carbs	75.62g	149%
Dietary Fiber	2.4g	57%
Protein	9.76g	115%
Vitamin C	4.8mg	47%
Iron	0.8mg	26%
Calcium	20mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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