Lychee Vodka Recipe

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Lychee Vodka
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Ingredients
3
Count
Nutrition
26
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Put fruit inside an empty vodka (or other type) bottle.
  2. Fill 1/2 the bottle with vodka.
  3. Fill the rest with lychee juice.
  4. Let it sit at room temperature for about 2 weeks, for the infusion. Serve chilled in shot glasses.
  5. Good for 4 - 12 people depending on the size of the shots.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.6 Kcal (107 kJ)
Calories from fat 2.38 Kcal
% Daily Value*
Total Fat 0.26g 0%
Sodium 21.83mg 1%
Potassium 32.32mg 1%
Total Carbs 5.82g 2%
Sugars 5.14g 21%
Dietary Fiber 0.28g 1%
Protein 0.28g 1%
Vitamin C 13.6mg 23%
Vitamin A 0.1mg 3%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 68.08 Kcal (285 kJ)
Calories from fat 6.32 Kcal
% Daily Value*
Total Fat 0.7g 0%
Sodium 58.05mg 1%
Potassium 85.94mg 1%
Total Carbs 15.46g 2%
Sugars 13.67g 21%
Dietary Fiber 0.74g 1%
Protein 0.74g 1%
Vitamin C 36.2mg 23%
Vitamin A 0.2mg 3%
Iron 0.1mg 0%
Calcium 4.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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